Luca’s is conceptually driven by owner Baret Lepejian and is his “perfect” restaurant featuring the best of what he loves to eat. “I listened to the loyal Chez Nous customers and made sure to maintain the high quality of the in-house baked goods as well as to offer delicious, yet accessible breakfast, lunch, and dinner menus,” stated Lepejian.
Start your day with freshly baked, traditional French baked goods from long-time baker, Laurent Soulie, including to-die-for regular, almond, and chocolate croissants, brioche, and traditional French pastries including fresh tarts, Napoleons, and Éclairs. If you’re looking for a full American breakfast, try the delicious Frittata-style Omelets, Steak and Eggs, Breakfast Burrito, Short Stack, or French Toast.
Lunch features lovely salads like the Chopped Kale, Steak Salad or Nicoise, and hearty sandwiches like Luca’s Classic Cheese Burger or a Marinated Rib-eye Steak Sandwich. Luca’s Lunch Plates include Baby Back Ribs, Grilled Alaskan King Salmon, and Fish & Chips.
In the evening the lights dim and there are delicious options for whatever mood strikes your fancy! Straight ahead sushi-lovers can sit at Luca’s sushi bar or order off the menu in the dining room. Those looking for more traditional fare can enjoy American classics like Lobster Bisque, Shrimp Cocktail, Crab Cakes, and Wedge Salad. Luca’s raw and sushi menus feature the most pristine seafood including fresh oysters, sashimi, grilled octopus, classic sushi, and rolls. Whether ordering surf or turf, the ingredients speak for themselves.
Luca’s is located at 10550 Riverside Drive in Toluca Lake. For more information, please visit lucastolucalake.com.