- Any experienced restaurateur knows that the first couple of years are critical and traumatic
- I’ve had numerous positive reports on the Black Cow Café, a Montrose landmark at 2219 Honolulu Ave.
- CART Radio Theatre
- I hadn’t dined at the QQ World Buffet since a change in management
- Four decades have elapsed since Jack and Jeff Williams, a close-knit father and son team, hosted their first food venture, a super-casual store-front café on North Brand Boulevard
- I’d been told that the Smoke City Market in Sherman Oaks is the best Texas-style barbecue on the West Coast
- Gregg Hunter’s Newspace
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- The sign above Lancers pick-up station says it all: “If you’re not proud of what you prepared, don’t serve it.”
- There are many places to dine in Pasadena but special reasons to visit the venerable Green Street Restaurant
- The term “celebrity” is over-played in this era of momentary fame
- There are so many regulars dining at Gary Bric’s Ramp that it has the convivial feel of a club house
- Gregg Hunter’s Newspace (The Curious Palate)
- Have a Shot of 100% Holiday Spirits on Me!
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- Beware of specials that sound too good to be true, because they usually are
- Gregg Hunter’s Newspace
- Ying or Yang?
- Gregg Hunter’s Newspace
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- The Cuisine Scene
- Gregg Hunter’s Newspace
- Who Are You Going with to Prom?
- The Palate is an occasional patron at the big, busy Los Feliz Sizzler. The healthful, economical salad bar is hard to beat and the place is very pleasant.
- Gregg Hunter’s Newspace
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- Café Bizou is an upscale mini-chain with several southland links including Sherman Oaks at 14076 Ventura Blvd.
- Gregg Hunter’s Newspace
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- Roy’s Restaurant, the festive Hawaiian fusion place in Woodland Hills, has introduced a fresh twist on happy hour.
- Gregg Hunter’s Newspace
- More for Less
- What a day
- Try Salomi Once and You’ll Want to Return
- Something Fishy This Time…
- A Nation of Saltaholics
- It’s Happening at Arnie Morton’s The Steakhouse—Burbank!
- Some Great Cuisines and the Remembrance of a “Taco Titan”
- Far From Stuffed
- Bon Appétit in the New Year!
- Have Some Holiday Spirits —On Me!
- Westside Eating on a Budget or in a Holiday Rush
- Like Visiting a Favorite Old Friend
- Christmas Galas and New Year’s Dining
- Promise of Sumpin’ Special!
- Gregg Hunter’s Newspace
- A Warm Greeting, Maybe Even a Friendly Hug
- Here, There and Everywhere with Gregg
- Man Your Battle Stations and Draw Your Noodles!
- October Mix
- Dine Out Soon and Often
- Pass the Salt!
- If You Ever Happen to Be in Such and Such an Area…
- You’re Supposed to be a Porky
- Bon Appétit!
- Our Dining Editor in Praise of Gary Bric’s Ramp
- Who Could Ask for Anything More?
- Say ‘cheese’ and join Palate’s Cirque du Fromage Tuesday
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- Comfort Food at Its Best
- Gregg Hunter’s Newspace
- “The Curious Palate” Returns
- One Final Thought
- Salt of the Earth
- Well, a View and a Nosh Can’t Be All Bad
- Cheap Eats are Getting Harder to Find
- Gladly Risking Over-Indulgence
- Dining Deals
- Mediocrity and Rudeness are Out of Style!
- Make Any Meal a Special Event
- The Truly Timeless Tam
- Stimulus-Inspired Meals
- Prepared to Delectable Dimensions
- Really Good Food
- Derby Recipes
- First Meal at Clifton’s
- Say Cheese!
- The Most Important Meal of the Day
- Hellishly Good
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Gregg Hunter is The Curious Palate
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